With Thanksgiving only a few days away, I thought now would be a good time to review some recipes I have made in the past that could work in the Thanksgiving buffet. I also have a new recipe or four (?) to post as I prep some dishes this week.
Good Eats Roast Turkey
Roasted Acorn Squash
Vegetable Tian
Whiskey Glazed Carrots
Appetizer Idea: Phyllo-wrapped Asparagus with Red Pepper Aioli
Pumpkin Pie Bites
Pumpkin Cookies with Browned Butter Frosting
Apple Pie
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